Colombia Deiro Garcia Voldemort Washed Ethiopia - 250G
Colombia Deiro Garcia Voldemort Washed Ethiopia - 250G
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Deiro has been involved in coffee processing for over three years and has conducted several experiments with remarkable results. He has established a standard processing method for the coffee on his farm. During a microbiology course, he learned that specific strains of bacteria and yeast can contribute to producing unique coffee flavor profiles. This inspired Deiro to create his own bacteria and yeast strains using homemade ferments from various fruits and vegetables.
Ripe cherries are harvested and proceed to balsear to leave in barrels for at least 48 hours or until the cherry loses its natural color, it goes from red to golden color. It proceeds to pulp and ferment in the same baskets with the leachates from the last cherry fermentation, to finish the fermentation with a pH of 3.8. and then wash it and take it to traditional dryers for 15 days.
Country: Colombia
Region: Huila
Farm: Lord Voldemort
Varietal: Ethiopia
Process: Barrel leachate fermented washed
Taste description: Orange blossom aroma with notes of rose hip, caramel and an elegant Earl Grey tea finish.
Roast Date: 2023 Apr-12
